Description
Tuesday, Nov 26: An abundant amount of fall and storage vegetables, including apples, a farm-made preserve such as pickles or hot sauce, and a dozen of our pastured eggs to help with your Holiday feast.
Live Well. Eat Well. Go Local.
$30.00
Tuesday, Nov 26: An abundant amount of fall and storage vegetables, including apples, a farm-made preserve such as pickles or hot sauce, and a dozen of our pastured eggs to help with your Holiday feast.